Promotion of Climate Resilience for Food Security in ASEAN

This study made full use of existing information and data from official sources in Vietnam, such as government agencies that are responsible for or related to climate change policy formulation, implementation, and assessment; research institutions; and local and international non-government organizations (NGOs) that focus on climate change issues as well as CCA and mitigation measures. The research team also conducted in-depth interviews with experts on rice and maize production as well as discussions with specialists on climate change to gather more detailed information and develop a deeper understanding of the subject matter. The study used the value chain analysis as a visualization tool to highlight phases that are vulnerable to climate change and likely to have good mitigation activities. Among many phases along the value chain, production and inputs supply are the main concerns, followed by post-production activities.focused on climate change adaptation measures employed in crop production systems of rice, maize and cassava following the Value Chain Approach.