Aquaculture Production
បោះពុម្ពផ្សាយដោយ៖ Open Development Mekong
ធនធានទិន្នន័យ (3)
មើលធនធានទិន្នន័យ - Aquaculture production (Quantity in tonnes) 1950-2017 in the LMCs
Additional Info
| Field | Value |
|---|---|
| ចំណាត់ថ្នាក់ប្រធានបទនៃសំណុំទិន្នន័យ |
|
| ភាសា |
|
| កំហិតនៃការចូល និងប្រើប្រាស់ | Content on the FAO website is protected by copyright. To ensure wide dissemination of its information, FAO is committed to making its content freely available and encourages the use, reproduction and dissemination of the text, multimedia and data presented. See more here: http://www.fao.org/contact-us/terms/en/ |
| កាលបរិច្ឆេទយោងនៃសំណុំទិន្នន័យ | 13 កញ្ញា 2016 |
| ចន្លោះកាលបរិច្ឆេទបញ្ចប់ | 1 មករា 1950 |
| ចន្លោះកាលបរិច្ឆេទបញ្ចប់ | 31 ធ្នូ 2017 |
| ឈ្មោះភូមិសាស្ត្រ |
|
| ភាពទៀងទាត់ | Values of aquaculture production are measured where data is available, it records null values as well as those that are half a unit below the units used, and for years of unknown values FAO estimate from available sources of information or calculation based on specific assumptions. |
| ភាពទៀងទាត់តាមហេតុផល | There are no issues with logical consistency. |
| ការចប់សព្វគ្រប់ | See here: http://www.fao.org/fishery/statistics/global-aquaculture-production/4/en The intention of the statistical compilation is to provide complete coverage of aquaculture production statistics throughout the world. |
| ជំហាននៃដំណើរ | http://www.fao.org/fishery/statistics/global-aquaculture-production/query/en See further here: http://www.fao.org/fishery/statistics/global-aquaculture-production/4/en |
| Lineage | http://www.fao.org/fishery/statistics/global-aquaculture-production/query/en |
| ភាគីទទួលខុសត្រូវ | Fish-Statistics-Inquiries@fao.org Statistics and Information Branch Fisheries and Aquaculture Policy and Resources Division Fisheries and Aquaculture Department Food and Agriculture Organization of the United Nations Viale delle Terme di Caracalla 00153 Rome, Italy |
| លក្ខណៈសម្បត្តិ | This database contains statistics on production volume and value by species, country or area, fishing area and culture aquatic environment. Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included. See more here: http://www.fao.org/fishery/statistics/global-aquaculture-production/en |
| ការដាក់កំហិតលើការចូលប្រើជាសាធារណៈ | No limitations for non-commercial use. See more here: http://www.fao.org/corp/copyright/en |
| អាជ្ញាប័ណ្ណ | Creative Commons Non-Commercial (Any) |
| សិទ្ធិ | Yes |
| កំណែ | n/a |
| ពាក្យគន្លឹះ | FAO |
| កាលបរិច្ឆេទផ្ទុកឡើង | កញ្ញា 13, 2016, 11:32 (UTC) |
| កាលបរិច្ឆេទកែប្រែ | មីនា 22, 2020, 03:22 (UTC) |